FEED ME (SOLO)

1 STUZZICHINO, 1 MAIN, 1 SOFT DRINKS, 1 DESSERT

TV NIGHT (SOLO)

1 MARGHERITA + 2 DRINKS

FEED ME (2 PAX)

1 STUZZICHINO, 2 MAINS, 2 DRINKS, 1 DESSERT

ROMANTIC NIGHT (2 PAX)

2 MAINS, 1 BOTTLE OF WINE , 1 DESSERT

FEED MY FAMILY (4 PAX)

1 STUZZICHINO, 2 MAINS, 2 MAINS FOR KIDS 2 DRINKS, 2 SOFT DRINK, 1 DESSERT

FRITTATINA ALLA NORMA

DEEP FRIED PASTA ALLA NORMA (EGGPLANT, NAPOLI & RICOTTA SALATA)

VGO

GFO

HO

VO

AUTUMN EMBER PIZZA

ROSTED PUMPKIN WITH BUTTER, GOAT CHEESE, THYME AND SAGE, SMOCKED SCAMORZA, CRISPY PANCETTA, TOSTED PINE NUTS & EVOO

VGO

GFO

HO

VO

LINGUINE MARE PASTA

LINGUINE PASTA SERVED WITH TARTARE DI GAMBERI (PRAWNS) LIME ZEST, HOME MADE BISQUE, GARLIC & PARSLEY

VGO

GFO

HO

VO

PATATINE FRITTE

HOUSE-MADE CHIPS SERVED WITH MAYO AND KETCHUP

VGO

GFO

HO

VO

GNOCCHI CHIPS

HOUSE-MADE FRIED GNOCCHI SERVED WITH MAYO

VGO

GFO

HO

VO

POLENTA CHIPS

CRISPY HOUSE-MADE POLENTA SERVED WITH GORGONZOLA FONDUE

VGO

GFO

HO

VO

CALAMARI FRITTI

LIGHTLY FRIED CALAMARI SERVED WITH MIXED SALAD AND MAYO

GFO

HO

FOCACCIA GARLIC AND CHEESE

PIZZA BREAD WITH GARLIC & CHEESE

VGO

GFO

HO

VO

BRUSCHETTA

HOUSE-MADE PIZZA BREAD SERVED WITH TOMATO, GARLIC, SALT AND BASIL (2 SLICES)

VGO

GFO

HO

VO

ARANCINI ZUCCA E PROVOLA

HOUSE-MADE TRADITIONAL SICILIAN RICE BALLS SERVED WITH PUMPKIN PURÉE AND SMOKED SCAMORZA

VGO

GFO

HO

VO

POLPETTE

HOUSE-MADE POLPETTE MADE FROM MINCE MEAT, GARLIC, PARSLEY, PARMIGIANO REGGIANO AND SERVED WITH NONNA’S NAPOLI SAUCE

VGO

GFO

HO

VO

CAPRESE BURRATA

BURRATA CHEESE SERVED WITH CHERRY TOMATOES, BASIL & EVOO

VGO

GFO

HO

VO

INSALATA RUCOLA

ROQUETTE, WALNUTS, SHAVED PARMIGIANO REGGIANO AND HONEY DRESSING (ADD PRAWNS OR CALAMARI +6 - ADD BURRATA +6)

VGO

GFO

HO

VO

INSALATA MISTA

MIXED SALAD, CHERRY TOMATOES AND BALSAMIC (ADD PRAWNS OR CALAMARI +6 - ADD BURRATA +6)

VGO

GFO

HO

VO

GNOCCHI DOLCI

HOME-MADE DEEP FRIED GNOCCHI SERVED WITH SUGAR AND NUTELLA

VGO

GFO

HO

VO

PIZZA NUTELLA

OUR PIZZA BASE TOPPED WITH NUTELLA, STRAWBERRIES & ICING SUGAR

VGO

GFO

HO

VO

TIRAMISU

HOME-MADE TIRAMISU - MASCARPONE, SAVOIARDI BISCUITS & COFFEE

GFO

HO

VO

TIRAMISU GF

HOME-MADE GLUTEN FREE TIRAMISU

VGO

GFO

HO

VO

CANNOLI SICILIANI

HOME-MADE CANNOLI SHELLS

VGO

GFO

VO

PANNA COTTA AL PISTACCHIO

PISTACHIO-INFUSED PANNA COTTA SERVED WITH PISTACHIO SPREAD AND CRUMBLE

VGO

GFO

HO

VO

RIGATONI AL RAGU DI AGNELLO

RIGATONI SERVED WITH SLOW-COOKED LAMB RAGÙ, FINISHED WITH PARMIGIANO REGGIANO

GFO

HO

LINGUINE GAMBERI & N’DUJA

LINGUINE SERVED WITH PRAWNS, CHERRY TOMATOES, ZUCCHINI CREAM, N’DUJA & CHILLI

GFO

HO

LINGUINE PESCATORA

LINGUINE SERVED WITH CLAMS, PRAWNS, CALAMARI, NAPOLI SAUCE, GARLIC, BISQUE & PARSLEY

GFO

HO

RIGATONI AL FORMAGGIO

RIGATONI SERVED WITH GORGONZOLA SAUCE, FINISHED WITH CRISPY SAGE

VGO

GFO

HO

VO

FETTUCCINE NORCINA

HOUSE-MADE FETTUCCINE SERVED WITH SAUSAGE, MUSHROOMS, CREAM & PARMIGIANO REGGIANO (ADD TRUFFLE OIL +3)

VGO

GFO

HO

VO

LINGUINE CARBONARA

LINGUINE SERVED WITH EGG YOLK, CRISPY GUANCIALE, BLACK PEPPER & PARMIGIANO REGGIANO

GFO

LASAGNA

LAYERS OF PASTA SERVED WITH HOUSE-MADE NONNA’S BOLOGNESE & BÉCHAMEL

VGO

HO

VO

GNOCCHI BOLOGNESE

HOUSE-MADE GNOCCHI SERVED WITH SLOW-COOKED NONNA’S BOLOGNESE

VGO

GFO

HO

VO

GNOCCHI BROCCOLI

HOUSE-MADE GNOCCHI SERVED WITH BROCCOLI PESTO, GARLIC, PINE NUTS & PARMIGIANO REGGIANO

VGO

GFO

HO

VO

2807

FIOR DI LATTE, MUSHROOM CREAM, PORK SAUSAGE, PORCINI, PARSLEY & PARMIGIANO REGGIANO, FINISHED WITH TRUFFLE OIL

VGO

GFO

HO

VO

PIERRE MISTAKE

POMODORO, FIOR DI LATTE, PROSCIUTTO DI PARMA DOP, FRESH LIME & BASIL (ADD ROQUETTE +3 | ADD PARMIGIANO REGGIANO +4)

GFO

HO

WAGYU PROSCIUTTO

FIOR DI LATTE, MEDLEY TOMATOES, WAGYU BRESAOLA, BASIL & PARMIGIANO REGGIANO (PICK EITHER BRESAOLA OR PROSCIUTTO DI PARMA | ADD FRESH BUFALA +6)

GFO

HO

FROM NONNA’S GARDEN

ROMAN STYLE (THIN & CRUNCHY) BASE, POMODORO STRACOTTO, EGGPLANT, ZUCCHINI, ONION, BASIL & PARMIGIANO REGGIANO

VGO

GFO

HO

VO

ZIO PINO

FIOR DI LATTE, MUSHROOMS, PARMIGIANO REGGIANO, PARSLEY & TRUFFLE OIL (ADD GUANCIALE +5)

VGO

GFO

HO

VO

MARGHERITA

POMODORO, FIOR DI LATTE, BASIL & EVOO (ADD FRESH BUFALA +6)

VGO

GFO

HO

VO

CAPRICCIOSA 2.0

POMODORO, FIOR DI LATTE, MUSHROOMS, HAM, CAPSICUM & OLIVES (ADD ANCHOVIES +3)

VGO

GFO

HO

VO

SCOTTA CULO

POMODORO, FIOR DI LATTE, SALAME, N’DUJA, ONION & OLIVES (ADD CAPSICUM +3)

VGO

GFO

HO

VO

QUATTRO FORMAGGI

FIOR DI LATTE, GORGONZOLA DOP, SCAMORZA & PARMIGIANO REGGIANO (ADD HONEY +2 | ADD NUTS +3)

VGO

GFO

HO

VO

THE BUTCHER’S WIFE

FIOR DI LATTE, SICILIAN SAUSAGE, ROASTED POTATO & ROSEMARY (ADD PORCINI MUSHROOMS +5)

GFO

MARINARA SBAGLIATA 2.0

ROMAN STYLE (THIN & CRUNCHY) BASE, FIOR DI LATTE, MEDLEY TOMATOES, OLIVES, CAPERS & SUN-DRIED TOMATO (ADD ANCHOVIES +3)

VGO

GFO

HO

VO

GAMBERI 2.0

POMODORO, FIOR DI LATTE, GARLIC AND CHILLI PRAWNS & ROQUETTE (ADD GUANCIALE +5)

GFO

HO

DON’T TELL THE ITALIANS

FIOR DI LATTE, SCAMORZA, PROSCIUTTO DI PARMA, PINEAPPLE & BALSAMIC GLAZE (ADD ROQUETTE +3)

VGO

GFO

HO

VO

MELO

POMODORO, FIOR DI LATTE, HAM & PINEAPPLE

VGO

GFO

VO

SPARKLING WATER 750ml

STILL MINERAL WATER 750ml

COCA COLA ZERO

COCA COLA

ARANCIATA ROSSA

CHINOTTO

LIMONATA

LEMONADE

AGRUMATA ORGANIC

GRINGER APERITIF - NO ALCOHOL

LEMON ICE TEA

NO ALCOHOL BEER

PERONI ZERO, IT 0%

PERONI ROSSA

ITALY 4.7%

VGO

TWO BAYS

PALE ALE, DROMANA 4.5%

GFO

SANGIOVESE

IT 13.5% 2021 BIO & ORGANIC - Light body with notes of cherry and red fruits

VGO

NERO D'AVOLA

IT 14% 2020 BIO & ORGANIC, VGO - Ripe plum and cherry notes, silky texture and fine tannins

CHIANTI CLASSICO

T 14.5% 2019 DOCG - Mediterranean bouquet with hints of violet, perfect acid-tannin balance

PINOT GRIGIS

IT 12.5% 2021 BIO & ORGANIC VGO - Fruit forward with note of pear and a spicy hin

Liquor licence Number

N 36143490